There is no greater pleasure than picking a plump, juicy plum straight from your own tree and popping it in your mouth! The firm, aromatic flesh is packed full of sweet fruitiness and the juice will fill your mouth, truly delighting your tastebuds! If you can resist eating them all, these versatile fruits are perfect for use in cooking or freezing for later. Originally grown in France in the mid-19th century, Oullins Golden Gage is a great garden variety for anyone to grow. It prefers warmer weather than apples or pears, so it will fruit later each year, producing its attractive, golden-yellow, red-specked fruits in abundance in late-summer.